Brunch culture arrived in Vilnius with a vengeance. Old Town restaurants now compete on shakshuka, pancakes, and Baltic-inflected breakfast plates.
Booking Tips
- Reserve for Sunday brunch — walk-ins face 30+ minute waits.
- Terrace seats are premium in summer; book a week ahead.
- Many spots switch to dinner menus after 15:00 — arrive by 11:00.
- Look for courtyards — brunch in a hidden yard is peak Vilnius.
About Greta Vilčiauskaitė
Greta Vilčiauskaitė is a Vilnius-born travel writer and food enthusiast. She has spent a decade mapping the capital's courtyards, markets, and trailheads — and still discovers something new every week.